Bonzza British Home Sausage Making Starter Kit. Review

Bonzza British Home Sausage Making Starter Kit.

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  • Sufficient supplies to make 8lbs of sausages. Just add the meat!
  • 9 ft of 21mm diameter Devro Sausage Casings. *IMPORTANT* check the diameter of the filler nozzle before ordering.
  • 300gms yeastless bread rusk – essential for British style sausages!
  • 3 packs of seasonings Plain, Cumberland and Olde English (Lincolnshire Style)
  • Full instructions with link to video guide.

With this sausage making kit you can make up to 8lbs of sausages (about 64) with seasonings to add flavouring and yeastless rusk to bind the meat together and absorb the meat juices thus retaining flavour. The kit consists of One Bonzza Sausage Making Kit 21mm diameter Sausage Skins, yeastlessrusk & 3 packs of seasonings to make 8lbs of sausage Seasonings Gold Pork Seasoning Our award winning and extremely popular pork seasoning. This is by far our most popular seasoning & we would recommend it to any beginner to sausage making. Use this seasoning first & make a top-notch Pork Sausage at first attempt & then go on to try your own recipes or do as many people do & just come back for more of this great seasoning. Cumberland & Herb Seasoning Original Cumberland blend with herbs. This seasoning has been made to an original Lake District recipe & will produce a excellent Cumberland Sausage with visual herbs. Olde English Herb Seasoning Six different herbs combined with black & white pepper, mace & nutmeg. This seasoning will produce an old fashioned herby sausage.

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