Real Whipped Cream can’t be beat. That canned stuff you’ve been using is inferior- it doesn’t stand tall and firm like the real deal. And the flavor of “fresh” is simply crucial when you want to impress. This is a top secret of pastry chefs and bartenders in shops and restaurants around the world. The chamber is easily filled with cream and sweetener. Attach N2O charger (sold separately). Squeeze the handle at the rate you want to dispense, and enjoy instant billows of fresh, gourmet whipped cream as it puffs out on top of beverages, desserts, and other creations with ease. Top off sundaes, desserts, cupcakes, berries and coffee beverages with fresh whipped cream in seconds. ‣ Cream will stay fresh in a refrigerator, and can be used for up to 10 days. ‣ Durable, heavy-duty metal construction dispenses perfect whipped cream with ease. ‣ Decorating nozzles for EASY creative and artistic touches , cartridge housing, and custom cleaning brush. ‣ A MUST for any home or kitchen. Fun for kids, parties, guests, dinners, coffee with friends. ‣ Satisfaction Guaranteed: 30-day Money Back and 100% Satisfaction Guarantee, you will receive a quality cream whipper, accessories, and instructions Care: ‣Dishwasher-safe aluminum canister body and cap; hand wash preferred BASIC RECIPE INGREDIENTS: 1 Pint Heavy Cream 1 Tablespoon powdered sugar 1/2 Teaspoon of Vanilla DIRECTIONS: 1) Fill CooksCafe whipped cream canister with ingredients. Screw on lid. 2) Install NO2 cartridge (twist until you hear the gas released into canister) – NOT INCLUDED 3) Shake vigorously for 20 seconds. 4) Place on side and let rest for 10 minutes. Shake again before dispensing.